Since Zazie is conveniently around the corner from my house, I had dinner there again last night, for the second time this week. Normally I don't like repeating things...outfits, songs, or restaurants, but Zazie's seasonal summer menu is too good to pass up! On Saturday, I had fresh fettuccine, which I completely recommend. Saturday's dinner + last night's meal solidified my claim that Zazie is one of my favorite restaurants in San Francisco. It's a perfect setting for a quick week night bite, or entertaining guests and family in town, like we did last night.
a selection of French cheeses + figs for four of us to share
Salade Louis Malle: Spinach, caramelized onions, feta (normally gorgonzola, but I'm not a huge fan), with balsamic vinaigrette
the fettuccine I won't stop talking about
Grilled Niman Pork chop with minted couscous
Lamb Tagine: slowly braised lamb w/ tomatoes, eggplant, turmeric, cumin, saffron, almonds, & couscous
I had grilled mascarpone polenta cakes with spinach and mushrooms in a spicy tomato-chevre sauce
This doesn't look as good as it tasted, but we all split Crumble aux Fruits: Fresh fruit crumble served warm w/ creme fraiche + a scoop of vanilla bean gelato
xx
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